Provino's Salad Dressing Recipe

Elevate your Fourth of July with Provino's Salad Dressing! Discover a tantalizing recipe, expert tips, and serving suggestions for a gourmet celebration.

Provino's Salad Dressing Recipe

Elevate your Fourth of July feast with this exquisite recipe that promises a symphony of flavors in every bite.

What is Provino's Salad Dressing?

Provino's Salad Dressing is a zesty Italian-American creation, marrying the richness of extra virgin olive oil with the tang of red wine vinegar. Its robust flavors are enhanced by minced garlic, Dijon mustard, and a blend of dried herbs, delivering a taste that is both vibrant and versatile.

The dressing strikes a perfect balance, making it a delightful companion to a variety of dishes.

In the culinary world, Provino's Salad Dressing stands out for its ability to elevate even the simplest salads into gourmet delights. Its unique combination of ingredients creates a profile that is savory, herbaceous, and slightly tangy, offering a sensory experience that captivates the palate.

Origin

Originating from Italian-American kitchens, Provino's Salad Dressing captures the essence of traditional flavors while embracing a modern twist.

The recipe reflects a harmonious blend of Old World culinary techniques and contemporary tastes, making it a timeless addition to any festive occasion, including the Fourth of July.

Taste

Provino's Salad Dressing boasts a bold and memorable taste. The olive oil provides a smooth and luscious foundation, while the red wine vinegar adds a bright acidity.

The garlic and herbs contribute layers of complexity, creating a dressing that is both robust and refreshing. The end result is a mouthwatering symphony of flavors that dance across your taste buds.

Why Make This Recipe

  1. Versatility: Perfect for salads, marinades, or as a dipping sauce.
  2. Homemade Goodness: Enjoy the satisfaction of crafting a restaurant-worthy dressing at home.
  3. Health Benefits: Olive oil and herbs offer a nutritious boost to your meals.
  4. Impress Guests: Elevate your culinary skills and leave a lasting impression.
  5. Customization: Adjust ingredients to suit personal preferences for a tailor-made dressing.

Recipe Essentials

  • Extra virgin olive oil: Adds richness and a smooth texture to the dressing.
  • Red wine vinegar: Provides a tangy and bright flavor profile.
  • Garlic: Minced garlic enhances the savory and aromatic elements.
  • Dijon mustard: Adds a hint of tanginess and acts as an emulsifier.
  • Dried oregano, basil, and thyme: A blend of dried herbs for a herbaceous infusion.
  • Salt and pepper: Seasonings to balance and enhance overall taste.

Equipment

  • Whisk (Substitute: Fork)
  • Mixing bowl (Substitute: Jar with a tight-fitting lid)

Ingredients

  • 1/2 cup extra virgin olive oil
  • 1/4 cup red wine vinegar
  • 1 clove garlic, minced
  • 1 tsp Dijon mustard
  • 1 tsp dried oregano
  • 1 tsp dried basil
  • 1/2 tsp dried thyme
  • Salt and pepper to taste

Instructions

  1. Whisk olive oil and red wine vinegar until well combined.
  2. Add minced garlic, Dijon mustard, oregano, basil, and thyme. Whisk thoroughly.
  3. Season with salt and pepper to taste.
  4. Allow the flavors to meld for a few minutes.
  5. Whisk again before serving.

As you prepare for Fourth of July festivities, let Provino's Salad Dressing be the star of your culinary show. This easy-to-follow recipe guarantees a burst of flavors, making your celebration unforgettable. Embrace the joy of cooking with this delightful dressing, and watch your guests savor every moment of your delicious creation.

Provino's Salad Dressing

Cuisine: Italian-American

Category: Salad Dressing

Prep Time:

Cook Time:

Servings: 8

Calories: 120 calories

Rated: 4.9 of 5.0 from 247 reviews.

Recipe Tags: Provino's Salad Dressing, Recipe, Provino's Salad Dressing Recipe, Top rated, Fourth of July

Provino's Salad Dressing Recipe

This is a video about Provino's Salad Dressing.

Nutrition

Provino's Salad Dressing not only delights the palate but is also a healthy choice:

  • Olive Oil: Rich in heart-healthy monounsaturated fats.
  • Red Wine Vinegar: Contains antioxidants and aids digestion.
  • Garlic: Packed with immune-boosting properties.

Tips

  1. Use high-quality olive oil for a rich base.
  2. Allow the dressing to sit for at least 10 minutes to let flavors meld.
  3. Adjust garlic and herbs to suit personal taste preferences.
  4. Freshly ground pepper enhances the dressing's aroma.
  5. Experiment with different types of vinegar for subtle variations.
  6. Store leftovers in a sealed container in the refrigerator.
  7. Double the batch and store for future use.

Serving

Drizzle Provino's Salad Dressing generously over crisp greens, tomatoes, and cucumbers for a classic salad. It also works wonders as a marinade for grilled vegetables or a flavorful dip for crusty bread.

Pairing

  1. Caprese Salad: Enhance the classic combination of tomatoes, mozzarella, and basil.
  2. Grilled Chicken: Brush the dressing over grilled chicken for an extra burst of flavor.
  3. Roasted Vegetables: Transform simple roasted veggies into a gourmet side dish.
  4. Quinoa Salad: Toss Provino's dressing with quinoa, veggies, and feta for a wholesome dish.
  5. Bruschetta: Drizzle over fresh tomato and basil bruschetta for an Italian-inspired appetizer.

Presentation

Serve Provino's Salad Dressing in an elegant glass cruet or a rustic mason jar to add a touch of charm to your dining table. Labeling the dressing with a personalized tag can also make it a thoughtful and attractive gift.

Ingredients Substitutes

  • Balsamic vinegar for a sweeter note
  • Honey as a natural sweetener
  • Fresh herbs for a burst of brightness
  • Whole-grain mustard for added texture

Remarks

Elevate your Fourth of July celebration with the enchanting Provino's Salad Dressing. Unleash your culinary creativity and savor the joy of crafting a gourmet dressing that will leave your guests asking for more. Make this Independence Day memorable with a burst of flavor that only Provino's can provide. Try it today and let your taste buds rejoice!

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